NEXT RECIPE

Yakiniku Ebomaki with NEXT Karubi

This recipe uses Next Yakiniku Kalbi to create a fun and tasty twist on the classic Setsubun-Ehomaki.

Yakiniku Ebomaki with NEXT Karubi

for

3 people

time

111.3 min

calory

686 kcal

nutrition

  • protein30g
  • fat9.9g
  • salt5.8g

ingredients

  • Next Short Rib2袋
  • sesame oil 大さじ1
  • yakiniku sauce30ml
  • baked seaweed3枚
  • cucumber1本
  • strips of dried gourd6本
  • cooked rice600g
  • vinegar and rice seasoning mixed 大さじ2 
  • *okara powder12g
  • *water50ml
  • *beet sugar大さじ1
  • *mirin大さじ1.5
  • *cooking sake小さじ2
  • *soup stock made from konbu小さじ1/4
  • red food coloring少々
  • ●freeze-dried tofu2枚
  • ●water100ml
  • ●soup stock made from konbu小さじ1
  • ●mirin大さじ2
  • ●soy sauce小さじ2
  • ●cooking sake●小さじ0.5
  • ●beet sugar小さじ0.5
  • ●turmericひと振り
  • ●Frozen pumpkin大さじ1
  • black salt大さじ1/8

Next Yakiniku Kalbi 2.0

80 g

Meatiness like never before.

From the Next Meats Best Seller "Next Yakiniku" series, the chewy and flavorful "Next Yakiniku Short-rib" has upgraded from Ver1.1 to Ver2.0 after a year of development. Ver2.0 has significantly improved texture and appearance, and is even closer to meat. Enjoy the next generation of tasty 'meat' that is kind to both the environment and your health.

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